CBD Deep Dish Pizza

CBD Deep Dish Pizza

CBD Deep Dish Pizza is perfect for a family meal and takes around an hour to make. On average the pizza serves 2-4 people.

CBD Deep Dish Pizza

5 from 2 votes
Recipe by Swarnjeet Kaur Course: DinnerCuisine: ItalianDifficulty: Medium
Servings

8

servings
Prep time

20

minutes
Cooking time

40

minutes
Calories

300

kcal

We use Dreambird CBD Tinctures 500 MG for this recipe. But any CBD Tinctures can be substituted for this dish.

Ingredients

  • 500 MG Dreambird CBD Tincture

  • 400 Grams Bread Flour

  • 250 Grams Room Temperature Water

  • 1/4 Cup Extra Virgin Olive Oil

  • 10 Grams Salt

  • 4 Grams Instant Active Dry Yeast

  • Garnishing’s on top
  • 1 Cup Marinara Sauce

  • 1 Bowl Cheese

  • 1 Unit Chopped Onion

  • 1 Unit Chopped Green Bell Peppers

Directions

  • Day 01
  • Mix all the dough ingredients together with 250 Grams water and 8 grams olive oil.
  • Mix together until a blobby dough is formed.
  • Cover with plastic wrap and leave in a warm place overnight.
  • Day 02
  • Take the dough and divide it into two.
  • Ball the dough together and pinch the end like a dumpling.
  • Drizzle olive oil on the pan (I like to use a cast iron for the baking)
  • Put the dough in, cover with plastic wrap and leave it for 2 hours.
  • Preheat the oven to 550 degrees.
  • Now press the dough out the edges of the pan and cover with sauce.
  • Add the Chopped onions and Bell peppers on top as desired.
  • Save a little bit of sauce to mix the CBD in later.
  • Place the pizza in the oven in the middle rack for about 12 to 15 minutes.
  • After the pizza is out of the oven, check to see if the bottom has been cooked. If not then sear it on the stove top for about 3 minutes.
  • Garnishing on Top
  • After the pizza is done cooking, mix the CBD into the sauce that was kept on the side.
  • Pour it on your personal slice or on the whole pizza.
  • Add Onions and Garnishing if required
  • To see other CBD recipes: www.cbdfoodnetwork.com

Recipe Video

Notes

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