CBD Deep Dish Pizza is perfect for a family meal and takes around an hour to make. On average the pizza serves 2-4 people.
CBD Deep Dish Pizza
8
servings20
minutes40
minutes300
kcalWe use Dreambird CBD Tinctures 500 MG for this recipe. But any CBD Tinctures can be substituted for this dish.
Ingredients
500 MG 500 Dreambird CBD Tincture
400 Grams 400 Bread Flour
250 Grams 250 Room Temperature Water
1/4 Cup 1/4 Extra Virgin Olive Oil
10 Grams 10 Salt
4 Grams 4 Instant Active Dry Yeast
- Garnishing’s on top
1 Cup 1 Marinara Sauce
1 Bowl 1 Cheese
1 Unit 1 Chopped Onion
1 Unit 1 Chopped Green Bell Peppers
Directions
- Day 01
- Mix all the dough ingredients together with 250 Grams water and 8 grams olive oil.
- Mix together until a blobby dough is formed.
- Cover with plastic wrap and leave in a warm place overnight.
- Day 02
- Take the dough and divide it into two.
- Ball the dough together and pinch the end like a dumpling.
- Drizzle olive oil on the pan (I like to use a cast iron for the baking)
- Put the dough in, cover with plastic wrap and leave it for 2 hours.
- Preheat the oven to 550 degrees.
- Now press the dough out the edges of the pan and cover with sauce.
- Add the Chopped onions and Bell peppers on top as desired.
- Save a little bit of sauce to mix the CBD in later.
- Place the pizza in the oven in the middle rack for about 12 to 15 minutes.
- After the pizza is out of the oven, check to see if the bottom has been cooked. If not then sear it on the stove top for about 3 minutes.
- Garnishing on Top
- After the pizza is done cooking, mix the CBD into the sauce that was kept on the side.
- Pour it on your personal slice or on the whole pizza.
- Add Onions and Garnishing if required
- To see other CBD recipes: www.cbdfoodnetwork.com
Recipe Video
Notes
- To Watch The Video On YouTube, Click Here!
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