These Cannabis Infused Buffalo Chicken Tenders are tender and juicy, with a tasty spicy kick. This easy and amazing recipe will be a favorite for parties, sports games, or fun week night meals. Paired with Ranch Dressing for dipping, this spicy treat will be one you make again and again.
Cannabis Infused Baked Buffalo Chicken Tenders
Course: DinnerDifficulty: EasyPrep time
30
minutesCooking time
45
minutesTotal time
1
hour15
minutesIngredients
3 boneless chicken breast, cut into 8-10 tenders
1/2 cup cannabutter
1/2 cup hot sauce
2/3 cup flour
1/2 teaspoon cayenne pepper
1 teaspoon garlic powder
salt
Directions
- In a bowl combine cayenne, garlic powder, salt, and flour. Coat the chicken tenders, and shake off the excess flour. Refrigerate the chicken for 1 hour.
- Preheat oven to 400 degrees. Add cannabutter and hot sauce to a bowl and mix. Dip each chicken tender in the mixture and place on a lined baking sheet.
- Bake for 20 minutes. After 20 minutes, flip the chicken and cook for an additional 20-25 minutes, or until chicken is fully cooked inside, and golden brown on the outside.
- Enjoy with Ranch Dressing for dipping!
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