Red Velvet Cupcakes are a classic, rich, and delicious recipe. Adding Cannabutter gives these cupcakes an extra special kick. Below the recipe card, there is a recipe for tasty cream cheese frosting.
1/2 cup butter, at room temperature
8 oz Philly cream cheese, room temperature
2 cups powdered sugar
2 teaspoons vanilla extract
- Beat the butter and cream cheese together, about 3 minutes. Add the vanilla extract and mix.
- Add the powdered sugar, continually taste to get to desired sweetness. Pipe onto cooled cupcakes.