Cannabis Honey Lemon Chicken

Written by Chelsie Miles Published on February 28, 2020 in Meat

None of this has been evaluated by the FDA. Please check your local laws before consuming cannabis.

When making and eating meat, my personal preference is making chicken. It is healthier than red meat, and taste amazing. For this recipe we will use Cannabis Infused Oil. This sweet and crispy chicken is recipe is sure to become a favorite.

Cannabis Honey Lemon Chicken

5 from 1 vote

Recipe by Chelsie Miles Course: MeatDifficulty: moderate

Servings

servings

Prep time

minutes

Cooking time

minutes

Ingredients

4 chicken breast
1/2 cup lemon juice (or 2 lemons)
1/4 cup canna-oil (can use infused olive oil, coconut oil, or any other infused oil)
1 tablespoon Honey (can use canna-honey also)
1 garliv clove, minced
1 tea Salt
1/2 teaspoon dried oregano

Directions

Heat oven to 400 degrees. Place chicken breast in a cast iron skillet. Cook for 15 minutes. Flip the chicken and cook for another 15 minutes.
Whisk Canna-oil, lemon juice, garlic, sea salt, and oregano.
Remove chicken from heat, and dip in the Canna-oil mixture. Return chicken to the oven until chicken is crispy and golden brown.
In a small sauce pan, add a little of the chicken drippings to the pan and add, honey, and any remaining Canna-oil mixture and simmer for a few minutes. Once the sauce is hot and bubbling, pour over the chicken. Enjoy!