THC Infused Brussel Sprouts

THC Infused Brussel Sprouts

Learn how to make THC Infused Brussel Sprouts in time for Thanks Giving!

Brussel Sprouts
Marinade (Canna Oil = 660mg of THC, 33mg of THC per portion (20 portions for our recipe, each portion is 15ml which equals ~1 tablespoon)
Step 1: Measure equal parts Infused EVOO and Apple Cider vinegar.
Step 2: Drop garlic cloves into dressing container.
Step 3: Mix all ingredients. Shake!
Pro Tip: This is best made in advance so flavors can build and blend. No need to refrigerate.
Step 4: Assemble bacon on cookie sheet. Line with aluminum and parchment paper for an easy clean-up. Bake for 20 mins. @ 375 degrees.
Step 5: Wash and clean Brussel Sprouts. Chop finely and toss in marinade. Spread in one layer on cookie sheet.
Step 6: Bake Brussels for 15 mins. @ 375 degrees.
Step 7: Remove bacon from oven and cool. Chop once cooled down.
Step 8: Remove Brussels from oven. Toss with bacon & left over marinade (if any) and portion for your meal!

Ingredients Required:
¼ teaspoon Curry Powder
¼ teaspoon Dry Mustard
½ cup Apple Cider Vinegar
½ cup Infused Olive Oil
6 cloves of garlic
Cracked Black Pepper (to taste)
Sea Salt (to taste)
1 lb of Bacon
1 lb of Brussel Sprouts

Leave a Reply